Period: November 5 (Sun.) – December 25 (Mon.) Time: 12:00 noon – 2:00 p.m. Restaurant: ART colours Dining 25F Price:JPY8,000
*Tax and service charge included Reservation:Advance reservation required 2 days in advance before 2:00 p.m.
Born in 1993
Graduated from Gunma Culinary Institute in 2016 and began working at Park Hotel Tokyo’s Art Colors Dining in the same year. Winner of the in-house culinary contest. He meticulously and colorfully transforms new ideas into works of art.
Santa’s raspberry dome mousse
Reindeer’s glass tiramisu
Snowman’s yuzu cheese cake
Rosemary and orange wreath macaroon
Cherry and white chocolate present box cake
Roasted green tea and chocolate buche de Noel
Green tea and strawberry tree tart
Mozzarella cheese mini burgers Pistou sauce
Open-face sandwich with dry figs, prosciutto and blue cheese
Marinated salmon pancake with caviar
Spinach and walnut scone
Beet and raisin scone
Cardamom-scented apple jam
Sesame praline cream
You can enjoy as many different brands as you like.
Choose from about 15 types of tea and coffee.
*A dessert plate is complimentary for customers celebrating anniversaries.
“Infinite Time and Space Amid Cognizant Japanese Beauty”