Shokado Lunch Box

4,600 JPY / Person (Tax & Service Included)
*Reservation must be made 1 or more days in advance
Lunch Time 11:30 A.M. – 3:00 P.M. (L.O. 2:00)

Shokado Lunch Box

Period: Sept. 8 (Thu.) – Nov. 13 (Sun.), 2022
*The menu is subject to change depending on the availability of ingredients.

Starter

Autumn Eggplant with Happo Jelly
topped with Sesame Paste and Land Caviar

Appetizer

Thick Omelette Roll
Deep-fried Shrimp
Purple Sweet Potato Tofu
Minced Fish Castella Ginkgo Leaf Style
Seasonal Fish Teriyaki
Candied Saury with Arima Pepper
Steamed Chestnut Autumn Style
Miso-glazed Millet Gluten Bread
Fried Lotus Root
Chrysanthemum-shaped Turnip
Raw Wheat Gluten Bun wrapped in Bamboo Leaf

Seasonal Sashimi

Simmered Dish

Deep-fried Steamed Taro wrapped with Shrimp, Ginkgo, & Lily Bulb, coated with Domyoji Flour
topped with Starchy Sauce with Chrysanthemum

Last Dish

Rice cooked with Daisen Chicken and Mushrooms
Miso Soup / Japanese Pickles

Dessert

Seasonal Fruits

Shokado Lunch Box

Period: Sept. 8 (Thu.) – Nov. 13 (Sun.), 2022
*The menu is subject to change depending on the availability of ingredients.

Starter

Starter

Appetizer

Thick Omelette Roll
Braised Shrimp
Steamed minced Chicken with Poppy Seeds
Vinegared Mozuku Seaweed
Seasonal Fish Teriyaki
Sliced and Fried Arrowhead
Jellied Pufferfish Skin and Chrysanthemum
Duck Roast simmered with Apple Vinegar
Fried Fushimi Pepper
Raw Wheat Gluten Bun wrapped in Bamboo Leaf

Sashimi

Seasonal Sashimi

Simmered Dish

Simmered Turnip with Yuzu-flavored Miso

Last Dish

Rice cooked with Sea Bream & Burdock
Miso Soup / Japanese Pickles

Dessert

Seasonal Fruits

“Infinite Time and Space Amid Cognizant Japanese Beauty”

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